Air Fryer Pierogies
Did you know you can make frozen peirogies in the air fryer!? They are perfectly cooked on the inside, and perfectly crispy on the outside. Perfect for a quick snack, or a meatless appetizer for your favorite meal.
Ingredients
- 12 frozen pierogies
- Avocado oil spray or any neutral tasting oil
Instructions
- Begin by preheating your air fryer to 400F for 3 minutes, or according to your manufacturers instructions.
- Add the frozen pierogies to a large plate or cookie sheet. Spray both sides of your pierogies with avocado oil (or other neutral oil) spray. Spraying cooking spray inside of an air fryer can damage the finish that prevents food from sticking.
- Use a pair of tongs to transfer the coated pierogies to the basket of the air fryer.
- Place the basket back into the unit and cook at 400F for a total of 7-8 minutes, flipping halfway through to ensure even cooking.
- Serve immediately with your favorite dipping sauce. We like sour cream best, but you can use whatever your family prefers!
Notes
Dipping Sauce Suggestions:
Sour cream
Siracha mayo
Horseradish mayo
Cheese sauce
Melted butter and fried onions
Ketchup
Ranch dressing
Oils:
Use any neutral or light tasting oil. You can use a bottle of cooking spray, use your own refillable spray bottle, OR brush the oil onto the surface of the pierogies with a BBQ brush.
Recommended oils:
- Avocado oil
- Canola oil
- Vegetable oil
- Olive oil
- Melted butter
- Refined coconut oil
Nutrition
Serving: 1g | Calories: 464kcal | Carbohydrates: 68g | Protein: 12g | Fat: 16g | Saturated Fat: 3g | Polyunsaturated Fat: 12g | Cholesterol: 9mg | Sodium: 1081mg | Fiber: 2g | Sugar: 4g