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    Home

    About

    About Dorothy

    As a busy work-at-home mom and wife, I'm passionate about helping other families serve delicious meals every night of the week - hold the stress.


    Hi, I'm Dorothy, and I'm the author, recipe developer, and photographer here at Dash for Dinner.

    I started this website shortly after I had my first child, in an effort to help other families who were struggling with cooking delicious meals while balancing it all - just like I was.

    You see, before I had my son, I was an avid cook. I loved preparing everything from scratch and would spend many hours each week dedicated to the task. I loved making everything from homemade bread to simple desserts to share with friends, co-workers, and family.

    But once I had a crying baby on my hip and was running on mere minutes of sleep, suddenly cooking became an enormous chore rather than a beloved pastime.

    After getting through the first six months or so by running in survival mode, I knew I couldn't do frozen dinners and paper plates forever. That's when I purchased my first Instant Pot - and everything changed.

    Finding a Way

    I had heard that this magical device would cut the cooking time in half, and (best of all) it reduced the hands-on cooking time, which I definitely needed with a clingy toddler.

    After I fell in love with my new Instant Pot, I started dreaming of quick and easy ways I could prepare the homemade dinners I always loved to make - but didn't have the time for anymore.

    Soon I was digging out my dusty old slow cooker, purchasing an air fryer, and discovering the wonders of skillet meals, Dutch oven recipes, and sheet pan dinners.

    I knew that I couldn't be alone in my conundrum. I knew that Moms (and families) had to be struggling with the same issues, and so I started to wonder if there was I way I could share my strategies and recipes with the world.

    The Beginning of Dash for Dinner

    Soon after that, Dash for Dinner was launched and I started posting my first recipes. I was no stranger to food blogging and recipe development, so I was excited to get started with a new focus: creating quick and easy recipes for the busy home cook.

    After spending 20+ years in the kitchen preparing meals for those I love, I know what families enjoy, and I'm well aware of the time constraints of busy parents.

    Dash for Dinner is now my full-time job, and I'm passionate about taking the skills I've learned over the past two decades and using them to create simple, approachable recipes that your family will love.

    You can subscribe to my e-mail list, OR follow along on Facebook, Instagram, or Pinterest.

    Take care!

    A cursive and printing blend of the name Dorothy.

    My Personal Favorite Recipes:

    • A whole roasted chicken on a white platter, garnished with fresh herbs.
      Oven Roasted Whole Chicken
    • A skillet with chicken covered in a creamy sauce.
      Creamy Spinach and Mushroom Chicken
    • A wooden spoon scooping out a portion of hamburger helper.
      Homemade Cheeseburger Macaroni (Hamburger Helper)
    • A baking dish with blistered cherry tomatoes and toasty feta cheese.
      Baked Feta Pasta

    Primary Sidebar

    Hi, I'm Dorothy!

    Dash for Dinner was started when I had my first child, as an effort to help other families who were struggling with cooking delicious meals while balancing it all. 

    Our recipes are quick, easy, and created with the busy home cook in mind.

    Trending Recipes

    • A chip being dipped into a cold salsa and cream cheese taco dip.
      Layered Cream Cheese and Salsa Dip

    • A bowl filled with cabbage and ground beef stir fry.
      Inside Out Egg Roll

    • A hand holding a halved baby potato encrusted with parmesan cheese.
      Parmesan Crusted Potatoes

    • A bowl of maple glazed carrots, with a large serving spoon taking a portion out.
      Slow Cooker Maple & Brown Sugar Glazed Carrots

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